Red Eagle
Cooking Oil
500g
1kg
2kg
3kg
5kg
17kg
What Makes Red Eagle Cooking Oil Unique?
The Golden Craft
A balanced blend of palm, sesame, and peanut oils, crafted for Malaysian kitchens to deliver the perfect balance of stability, aroma, and smoothness.
Swiss-Certified on Vitamin E Tocotrienols
Certified by the Swiss Nutrition and Health Foundation, it is naturally rich in Vitamin E Tocotrienols, powerful antioxidants known to reduce oxidative stress and may help to improve cognitive function.
Swiss-Certified Quality
The only blended cooking oil in Malaysia certified by the Swiss Vitamin Institute, guaranteeing potent Vitamin E Tocotrienols for proven antioxidant protection, and meeting international standards of quality, purity, and safety.
Other Features of Red Eagle Cooking Oil
Formulated to deliver good benefits, superior flavour retention, and high performance in every kitchen application.
Trans Fat-Free & Cholesterol-Free Food
Completely trans fat-free and cholesterol-free, making it a smarter option for everyday cooking.
Versatile for Malaysian Cooking
Perfect for deep frying, stir-frying, delivering rich, full-bodied flavour with every use.
High Smoke Point
With a 230°C smoke point, it ensures stable performance even under high-heat cooking.
Peace of mind
Certified by the Swiss Nutrition and Health Foundation for its rich Vitamin E Tocotrienols.
Trans Fat-Free & Cholesterol-Free Food
Completely trans fat-free and cholesterol-free, making it a smarter option for everyday cooking.
Versatile for Malaysian Cooking
Perfect for deep frying, stir-frying, delivering rich, full-bodied flavour with every use.
High Smoke Point
With a 230°C smoke point, it ensures stable performance even under high-heat cooking.
Peace of mind
Certified by the Swiss Nutrition and Health Foundation for its rich Vitamin E Tocotrienols.
What kind of cooking oil is Red Eagle?
Red Eagle is a signature blended cooking oil in Malaysia made from pure CP6-grade palm olein, sesame oil, and peanut oil. This unique combination delivers stability, aroma, and smoothness, making it ideal for both home cooking and professional kitchens.
How long has Red Eagle been around in the market?
What are the key attributes of Red Eagle?
How can Red Eagle Cooking Oil be used?
Why is Red Eagle one of the top cooking oil brands in Malaysia?
What makes Red Eagle different from other cooking oils in Malaysia?
Is Red Eagle a locally made Malaysian cooking oil?
Yes. Red Eagle Cooking Oil is proudly a Malaysian-made brand, developed and produced locally to meet the cooking needs of Malaysian families and food businesses. It reflects Malaysia’s rich culinary culture and commitment to quality.
Flavour defines Malaysia.
Red Eagle makes sure it shines in every dish.